I'm staying at home and cleaning up my apartment...
Raided the fridge just now...
Made Parmesan Cheese + Garlic Fritata...
Wei, I make killer Caramel Custard with Peaches, I also make killer Chawan Mushi... No need spending too much eating at a certain Japanese restaurant too often...
Was actually craving for Japanese Egg Custard - Chawan Mushi... But I forgot to buy those lidded cup... And I dont have chicken meat,crab meat and chinese celery... And mushroom and prawn... Basically I have egg, chicken stock cubes and half a packet of frozen veges... And a few kilos of parmesan cheese courtesy of my friend who is the manager of Bread Story (she is hell-bent to sabo my diet)... hahaha...
No sweat... Chawan Mushi turned out to be superb as fritata topped with (lots of) garlic and parmesan... Huhu... Life is good!
Ooey-Gooey Parmesan Garlic Fritata... For Breakfast/Hi-tea at home.
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