When one is craving for something not too sweet... We make Caramel Custard!
Ingredients
3 pcs white bread
3 eggs
1/3 can sweetened condensed milk
1/3 can water
1/3 tspn vanilla extract
1 tbsp sugar (caramelized)
Salt
3 eggs
1/3 can sweetened condensed milk
1/3 can water
1/3 tspn vanilla extract
1 tbsp sugar (caramelized)
Salt
Method
Blend bread with sweetened condensed milk and water. Add eggs, vanilla extract and salt.
Prepare caramelized sugar with water in heat proof container.
Pour in the bread mixture. Steam for 20 minutes. Let custard cool and refrigerate.
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