This is my go to nasik goreng recipe when I want a good meal but too lazy to cook...
Lets make nasik goreng bodo.
Ingredients
1 cup rice
1/2 onion (chopped)
4 birds eye chili
1 tbsp fine dried shrimp (udang geragau)
4-5 kailan (Chinese kale/Chinese broccoli) (finely chopped)
1 table spoon thai fish sauce
Salt & pepper
1 tbsp Oil
Method :
Heat oil. Finely slice birds eye chili and fry till crispy. Add onion. Fry till caramelized. Add dried shrimp. Fry till golden brown.
Add rice, mix well to coat with oil. Add fish sauce, salt and pepper. Add kailan. Cook till kailan turns bright green.
Done!
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